COMMERCIAL CONTACTS

    Here at Syracuse Casing Co. we have the ablity to supply the smallest private sausage makers, to Enterprise Clients with the same uniform North American hog casing products.  This page contains information to help casing wholesalers, large scale sausage manufacters,  food distributors, and food chains who produce their own sausage to find the necessary contact information to satisfy all their casing needs.

President / Senior Consultant
  

                 Peter Frey Jr.                                                              James Frey

Vice President / Logistic Consultant                                  Marketing / E-Commerce
       

Contact Information:
Syracuse Casing Co. Inc.
528 Erie Blvd. W.
Syracuse, NY  13204
Phone: (315) 475-0309
Fax: (315) 475-8536

Please provide us with a brief description of product you are looking for via e-mail.  We will gladly contact you within 24 hrs. to discuss options which will meet all your casing needs.

E-mail:  makincasin@aol.com