Natural Sheep Casing 20/22mm
100 yards of premium Imported Natural Sheep Casing with a stuffing diameter of 20/22mm. Ideal for Pork Sausage, Small Frankfurters, and Cabanosa.
Enough Imported Natural Sheep Casing to yield approximately 40-50 pounds of Sausage. Casings of 20/22mm diameter are ideal for making Pork Sausage, Frankfurters, and Cabanosa. Natural Sheep Casings allow for your meat to be the focal point of your sausage, and provides the tender bite which all sausage makers strive for.